{"id":1452,"date":"2015-03-27T19:39:44","date_gmt":"2015-03-27T19:39:44","guid":{"rendered":"http:\/\/pt.entrevinhas.com\/?p=1452"},"modified":"2022-09-28T15:06:56","modified_gmt":"2022-09-28T15:06:56","slug":"ilha-da-madeira","status":"publish","type":"post","link":"https:\/\/madalenavidigal.com\/en\/ilha-da-madeira\/","title":{"rendered":"Madeira Island"},"content":{"rendered":"<h3 class=\"font_8\" style=\"text-align: justify;\"><span style=\"color: #808000;\">This &#8220;Atlantic Garden&#8221; seems innocent but is a true culinary perdition!<\/span><\/h3>\n<p>&nbsp;<\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><span class=\"color_13\">Bolo do Caco (*) passion fruit punch, banana trees, sugar cane syrup, limpets and Madeira\u2019s wine are all absolutely valid reasons to come here on a wine tourism trip!<\/span><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter wp-image-3178 size-full\" src=\"\" alt=\"_36\" width=\"700\" height=\"504\" \/><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><img decoding=\"async\" class=\"aligncenter wp-image-3179 size-full\" src=\"\" alt=\"_20160405_135416\" width=\"700\" height=\"525\" \/><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><span class=\"color_13\">But I will start by telling you about the wine cellars in Madeira\u2026<\/span><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><span class=\"color_13\">There are mandatory visits such as Blandy\u2019s Wine Lodge cellar &#8211; a quintessential Madeira house with cobble stone flooring and dark wood windows set against white walls, a cellar hidden in the basement with a great sample of island wines from over the years.<\/span><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><span class=\"color_13\"><img decoding=\"async\" class=\"aligncenter wp-image-3181 size-full\" src=\"\" alt=\"_dscn1337\" width=\"525\" height=\"700\" \/><\/span><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><span class=\"color_13\">Barbeito and Henriques &amp; Henriques\u2019s wines should also be part of your itinerary, considering the superb quality of the wines and the history behind them. So should the shop D\u2019Oliveiras, in the centre of Funchal where, beyond tasting the wines produced by this family since 1820, you will also find regional products.<\/span><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3180 size-full\" src=\"\" alt=\"_dscn1326\" width=\"700\" height=\"525\" \/><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3182 size-full\" src=\"\" alt=\"_4\" width=\"700\" height=\"506\" \/><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><span class=\"color_13\">In the northern part of the island, in a town called Seixal, I would recommend a visit to Seixal Wines, the estate to which we owe Terras do Av\u00f4 wine. With impressive views of the sea and &#8220;Bridal Vail&#8221; waterfall, the owners are hospitable hosts and will welcome you with a tasting session of their table wines (white and red) along with homemade nibbles served under the family\u2019s home porch.<\/span><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3183 size-full\" src=\"\" alt=\"_22\" width=\"700\" height=\"505\" \/><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3177 size-full\" src=\"\" alt=\"_24\" width=\"504\" height=\"700\" \/><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><span class=\"color_13\">In Calheta there must also be two stops: Quinta Pedag\u00f3gica dos Prazeres<\/span><span class=\"color_13\"> &#8211; a\u00a0estate, offering educational visits,\u00a0where home brewed cider is made (and where I had a wonderful cup of mulled cider!) and the factory Engenhos de Calheta, so you can taste\u00a0a great aguardente (sugar cane based spirit) with honey corn bread.\u00a0\u00a0<\/span><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><span class=\"color_13\">To top it all, the great beauty of this garden in the middle of the Atlantic!<\/span><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><span class=\"color_13\">\u00a0<\/span><\/p>\n<p class=\"font_8\" style=\"text-align: justify;\"><em><span class=\"color_13\">(*) Bolo do caco or \u201cCaco cake\u201d is a traditional wheat bread from Madeira island<\/span><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This &#8220;Atlantic Garden&#8221; seems innocent but is a true culinary perdition! &nbsp; Bolo do Caco (*) passion fruit punch, banana trees, sugar cane syrup, limpets and Madeira\u2019s wine are all absolutely valid reasons to come here on a wine tourism trip! But I will start by telling you about the wine cellars in Madeira\u2026 There are mandatory visits such as Blandy\u2019s Wine Lodge cellar &#8211; a quintessential Madeira house with cobble stone flooring and dark wood windows set against white walls, a cellar hidden in the basement with a great sample of island wines from over the years. Barbeito and Henriques &amp; Henriques\u2019s wines should also be part of your itinerary, considering the superb quality of the wines and the history behind them. So should the shop D\u2019Oliveiras, in the centre of Funchal where, beyond tasting the wines produced by this family since 1820, you will also find regional products. In the northern part of the island, in a town called Seixal, I would recommend a visit to Seixal Wines, the estate to which we owe Terras do Av\u00f4 wine. With impressive views of the sea and &#8220;Bridal Vail&#8221; waterfall, the owners are hospitable hosts and will welcome you with a tasting session of their table wines (white and red) along with homemade nibbles served under the family\u2019s home porch. In Calheta there must also be two stops: Quinta Pedag\u00f3gica dos Prazeres &#8211; a\u00a0estate, offering educational visits,\u00a0where home brewed cider is made (and where I had a wonderful cup of mulled cider!) and the factory Engenhos de Calheta, so you can taste\u00a0a great aguardente (sugar cane based spirit) with honey corn bread.\u00a0\u00a0 To top it all, the great beauty of this garden in the middle of the Atlantic! \u00a0 (*) Bolo do caco or \u201cCaco cake\u201d is a traditional wheat bread from Madeira island<\/p>\n","protected":false},"author":5,"featured_media":2767,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"rs_blank_template":"","rs_page_bg_color":"","slide_template_v7":"","footnotes":""},"categories":[59],"tags":[],"class_list":{"0":"post-1452","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","6":"hentry","7":"category-madeira-2","8":"entry","9":"clearfix","10":"entry-grid","11":"entry-columns-default","12":"entry-post-module-layout-sidebar-right","13":"thumbnail-color-tone-dark","14":"entry-post","16":"entry-post-grid","17":"entry-post-skin-dark"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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